
Coppa
Ingredients: Pork neck, salt, spices, nitrite
Our cooking idea:
Coppa can be eaten cold on a platter or served with raclette fondue.
(Sliced fine)
Bon Appétit!
Ingredients: Pork neck, salt, spices, nitrite
Our cooking idea:
Coppa can be eaten cold on a platter or served with raclette fondue.
(Sliced fine)
Bon Appétit!
Original: $5.15
-65%$5.15
$1.80Description
Ingredients: Pork neck, salt, spices, nitrite
Our cooking idea:
Coppa can be eaten cold on a platter or served with raclette fondue.
(Sliced fine)
Bon Appétit!
















