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L'Abruzzese Gluten Free Pasta

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L'Abruzzese Gluten Free Pasta

Made locally in Adelaide using the best Australian ingredients using traditional methods.

L'Abruzzese makes 5 types of pasta - free-range egg, gourmet flavoured, casalinga (traditional home-style), organic and gluten-free.

Jagger Fine Foods stocks a large range of these pastas and pasta sauces.

The gluten free range includes:
Fettuccine - egg pasta
Penne - egg pastaĀ 
Black bean & brown rice fettuccineĀ 
Brown rice, millet & beetroot elbows
Brown rice, millet & kale twists
Mung bean & chick pea fettuccine

Made locally in Adelaide using the best Australian ingredients using traditional methods.

L'Abruzzese makes 5 types of pasta - free-range egg, gourmet flavoured, casalinga (traditional home-style), organic and gluten-free.

Jagger Fine Foods stocks a large range of these pastas and pasta sauces.

The gluten free range includes:
Fettuccine - egg pasta
Penne - egg pastaĀ 
Black bean & brown rice fettuccineĀ 
Brown rice, millet & beetroot elbows
Brown rice, millet & kale twists
Mung bean & chick pea fettuccine

Select Type
From $2.25

Original: $6.44

-65%
L'Abruzzese Gluten Free Pasta—

$6.44

$2.25

Description

Made locally in Adelaide using the best Australian ingredients using traditional methods.

L'Abruzzese makes 5 types of pasta - free-range egg, gourmet flavoured, casalinga (traditional home-style), organic and gluten-free.

Jagger Fine Foods stocks a large range of these pastas and pasta sauces.

The gluten free range includes:
Fettuccine - egg pasta
Penne - egg pastaĀ 
Black bean & brown rice fettuccineĀ 
Brown rice, millet & beetroot elbows
Brown rice, millet & kale twists
Mung bean & chick pea fettuccine