
L'Abruzzese Gluten Free Pasta
Made locally in Adelaide using the best Australian ingredients using traditional methods.
L'Abruzzese makes 5 types of pasta - free-range egg, gourmet flavoured, casalinga (traditional home-style), organic and gluten-free.
Jagger Fine Foods stocks a large range of these pastas and pasta sauces.The gluten free range includes:
Brown rice, millet & beetroot elbows
Brown rice, millet & kale twists
Mung bean & chick pea fettuccine
Made locally in Adelaide using the best Australian ingredients using traditional methods.
L'Abruzzese makes 5 types of pasta - free-range egg, gourmet flavoured, casalinga (traditional home-style), organic and gluten-free.
Jagger Fine Foods stocks a large range of these pastas and pasta sauces.The gluten free range includes:
Brown rice, millet & beetroot elbows
Brown rice, millet & kale twists
Mung bean & chick pea fettuccine
Original: $6.44
-65%$6.44
$2.25Description
Made locally in Adelaide using the best Australian ingredients using traditional methods.
L'Abruzzese makes 5 types of pasta - free-range egg, gourmet flavoured, casalinga (traditional home-style), organic and gluten-free.
Jagger Fine Foods stocks a large range of these pastas and pasta sauces.The gluten free range includes:
Brown rice, millet & beetroot elbows
Brown rice, millet & kale twists
Mung bean & chick pea fettuccine















